Birthday Dinner - Lee


This is an event reserved for Lee, Family, and Guests. 

Date: Friday August 21, 2020

Chef's Arrival: 4:30pm

Appetizers: 6pm

Dinner: 7pm-9pm

Location: Private Residence, Arcadia 

Event Type: Lee's Birthday Celebration

Guest Count: 17 confirmed 

Evening Costs: 115 per guest/ 20% gratuity (2346.00)

3 hours Bartending/ $100 per hour (300.00)

30% Deposit Due: 793.80

Remaining Amount Due: 1852.20

*Liquor, Mixer, and Ice Expenses not included in this remaining balance. Receipt will be provided on 8/21/2020 for account of costs due. 

Allergies/ Dietary Restrictions: N/A

Menu: 

Appetizers at 6pm 
30 pc Milk Bread Toast, Hokkaido Uni, & Caviar 
30 pc Smoked Salmon Roulade, White Truffle Lemon Oil
30 pc Oysters, Cucumber Sake Mignonette
Dinner at 7pm 
1 Course 
Torched Hamachi Crudo, Shiso Pesto, Pickled Tomato (5 slices)
2 Course 
Pork & Shrimp Shu Mai Steamed in a Bamboo Basket (3 pieces)
3 Course 
Tuna Sashimi Progression: 3pc including Toro 
Kizame Wasabi, Ginger, Himalayan Salt 
4 Course 
Petite Filet, Yakiniku Sauce (6 oz) 
Shishitos & Kinoko Gohan (Mushroom Rice)
5 Course 
Pork Belly, Sour Cider Jam, Arugula & Shaved Radish (6 oz)
Dessert 
Signature Molten Matcha Chocolate Chip Cookie 
Raspberry Sorbet & Matcha Mochi 

Details: The event is to proceed as discussed in our communications. Your party's remaining balance is due on or before 8/21/20. I look forward to serving you and your guests, thank you!