Birthday Dinner - Lee

This is an event reserved for Lee, Family, and Guests.

Date: Friday August 21, 2020

Chef's Arrival: 4:30pm

Appetizers: 6pm

Dinner: 7pm-9pm

Location: Private Residence, Arcadia

Event Type: Lee's Birthday Celebration

Guest Count: 18 confirmed

Evening Costs: 115 per guest/ 20% gratuity (2484.00)

3 hours Bartending/ $100 per hour (300.00)

30% Deposit Paid: 793.80

Remaining Amount Due: 1990.20

*Liquor, Mixer, and Ice Expenses not included in this remaining balance. Receipt will be provided on 8/21/2020 for account of costs due.

Allergies/ Dietary Restrictions: N/A

Menu:

Appetizers at 6pm

30 pc Milk Bread Toast, Hokkaido Uni, & Caviar

30 pc Smoked Salmon Roulade, White Truffle Lemon Oil

30 pc Oysters, Cucumber Sake Mignonette

Dinner at 7pm

1 Course

Torched Hamachi Crudo, Shiso Pesto, Pickled Tomato (5 slices)

2 Course

Pork & Shrimp Shu Mai Steamed in a Bamboo Basket (3 pieces)

3 Course

Tuna Sashimi Progression: 3pc including Toro

Kizame Wasabi, Ginger, Himalayan Salt

4 Course

Petite Filet, Yakiniku Sauce (6 oz)

Shishitos & Kinoko Gohan (Mushroom Rice)

5 Course

Pork Belly, Sour Cider Jam, Arugula & Shaved Radish (6 oz)

Dessert

Signature Molten Matcha Chocolate Chip Cookie

Raspberry Sorbet & Matcha Mochi

Details: The event is to proceed as discussed in our communications. Your party's remaining balance is due on or before 8/21/20. I look forward to serving you and your guests, thank you!